Announcing Bon Vivant Moments #1 - Sweet Moments

Hey everyone, I am happy to announce my new event called “Bon Vivant Moments”. I have been toying with the idea of starting my own series for some time and what better time than Feb. It’s my birthday month and I thought I will treat myself to something special J.

Derived from French, Bon Vivant means a Foodie, Gourmet food lover or pleasure-seeker. So you get the idea what this series is going to be right?

Coming to this month’s theme, it is “Bon Vivant – Sweet Moments”. This will run from Feb 1^st to Feb 29^th.

All you have to do to participate is:

~ Cook something that you would serve to enhance the memory of sweet moment. A sweet dish, special enough to serve for celebrating “THAT” sweet moment or any special occasion. Feb is month of love, so I am sure you guys will be cooking something special or your special someone or to please your beloved family. Sweet dish includes anything sweet; cakes, icecream, chocolates, pudding or even a drink, choices are endless.

~ Multiple entries are allowed. Usage of the logo is a must.

~ Linking back to this announcement page is mandatory to get the word out.

~ Vegetarian and non-vegetarian recipes are allowed. No pork or beef ingredients please.

~ Blog post should be in month of February. Old posts are allowed if reposted again in Feb.

~ Please link it up your post using the linky below. In case of any problem linking please send me an email with your name, recipe name and url to sumeesculinary@gmail.com

~ Non-bloggers can email the recipe along with a picture of the dish to the above email address.

This will be a theme based every month and soon I might add a giveaway too. If anyone is interested to host please send me an email @ sumeesculinary@gmail.com
Make moments last forever! Happy Cooking everyone, :o)