Prep Time : 10 min| Baking Time: 35 to 40 min.
Ingredients:
~ Vegetables cut up in chunks.
(I used 1 - yellow squash, 1 - Bell Pepper, 1 - sweet potato, 1 cup brocolli florets, 10 to 20 asperagus.)
~ Lemon zest - of half a lemon
~ Lemon juice - From half of lemon
~ Salt - 1/2 tsp.
~ Pepper
~ Basil/ Parsley - 1 tsp.
~ Olive oil - 2 tsp.
Method of Preparation:
~ Preheat the oven to 375 deg Farenheit.
~ Mix salt, pepper, lemon juice and lemon zest. Add it in the vegetables and toss them well. Lastly add olive oil.
~ Bake for 30 to 40 mins.
Sending this to event on my space Bon Vivant #7 - Baked Goodies
And to Radhika's I Love Baking event
Yummy, I make these often as a side dish
ReplyDeletehttp://shwetainthekitchen.blogspot.com/
Delicious Healthy preparation.
ReplyDeleteVery healthy and scrumptious baked veggies.
ReplyDeleteDelicious and healthy baked veggies. Would love to try it out.
ReplyDeleteDeepa
healthy baked... love it...
ReplyDeleteVIRUNTHU UNNA VAANGA
healthy and yummy!
ReplyDelete